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Production Engineer

Production Engineer

Ajinomoto
Fresher
Not Disclosed
  • Posted 9 hours ago
  • Be among the first 10 applicants

Job Description

JOB DESCRIPTION

Execute assigned tasks with through cooperation with other employees including:

1. Production Planning

- Make detailed production plans, coordinate with relevant groups such as safety - environment - quality and maintenance to ensure production activities meet requirements from the system.

- Check the personnel plan for the production shift before reporting to supervisor, understand the situation of overtime and leave compared to the target of the unit.

- Report to superiors and propose solutions when seeing irregularities

2. Production Control

- Check compliance with SEQ, SOP, and PPE regulations in the workplace of all operators and shift leaders. Check the production implementation of the shift team according to the detailed production plan.

- Check the changing trends of important operating parameters during daily production. Ensure KPIs on production operations. Report to superiors and propose handling when seeing irregularities.

- GENBA daily to detect anomalies and make improvements.

- Solve or respond to difficulties that are reported by Shift Leaders and workers.

- Plan worker training, conduct training to improve workers skills including setting up training materials.

3. Training and Development

- Train shift leaders, team leaders, and workers in production-related content as required by the system.

- Implement production-related improvements through automation, Kaizen, and DX projects to increase productivity.

- Coordinate with PD to conduct CP test and evaluate operating conditions during CP test.

- Implement improvements to increase productivity, efficiency, and quality improvement.

- Conduct internal patrol and correct nonconformities.

JOB REQUIREMENTS

- Bachelor's degree in Food, Food technology, Chemical Engineering, Automation, or related fields.

- Be proficient in English and Microsoft Office.

- Healthy enough to work according to the requirements of the company and the food production work environment.

- Careful, honest, integrity, hard-working, responsible, able to withstand high pressure at work.

WORKING TIME:

Monday to Friday: 7:30 to 16:00

WORKING PLACE:

Ajinomoto Viet Nam (No. 9 Street, Long Thanh Industrial Zone, An Phuoc Commune, Dong Nai City).

BENEFITS:

  • Competitive salary, bonuses, and welfare policies (annual salary increase, Tet bonus, Additional One-month Salary Bonus & Special Bonus, holiday bonuses, vacation time, wedding and childbirth allowances, etc.).
  • Ensured full compliance with regulations of the Labor Law, Social Insurance Law; 24/24 accident insurance coverage.
  • Social insurance provided starting from the probation period.
  • Meal support during working hours.
  • Training and development opportunities.
  • Clear career growth path.

*Applicants who are interested and meet the above conditions, please send your CV and qualifications (scan) via email: [Confidential Information] or apply directly in the Application section.

*The company will contact suitable candidates.

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