Senior Auditor - BA (Food)

Job Description

Prepare and conduct the audits as assigned in accordance to the applicable standards and scope and SGS regulations and procedures

Must be responsive to the customer needs and follow through on all aspects of request, both written and verbal

Prepare orderly documentation and audit reports by using the approved and updated forms.

Submit all audit reports timely and exactly

Report time and money spent monthly for billing purposes

Provide monthly report of activities to the Certification Manager

Attend meetings as required by Management

Conform to all company guidelines and regulations

Travel is a requirement both domestic and international

Function as a member of cross-departmental teams and projects as requested.

Qualifications

1. Qualification: University degree in Food Technology, Chemistry, Biology, Biotechnology

2. Experience: At least 3-5 years of experience working in the field of certification assessment or lead auditor

3. Qualification requirements: be a lead auditor of ISO 9001, ISO 22000 FSSC 22000, BRCGS 9, IFS (advantage)

4. Skills:

. Analytical skills, industry knowledge: Ability to analyze, report assessments in detail and accurately

. Communication skills: Ability to communicate effectively with customers and colleagues

. Time management skills: Ability to manage time and work effectively to meet deadlines

5. Ability to work independently and in a team: Ability to work independently as well as coordinate well with team members

6. Good English communication requirements, listening, speaking, reading and writing skills