* Reporting directly to: Head of Modern Trade & MnB
* High frequency of interaction: daily work with Sales Filed Operation, SFE, SFA, Logistics, CS, CMM
* Working location: Flemington Tower, 182-184 Le Dai Ha
The management of engineering and facilities services and processes that support the core business of the hotel. Generally focusing on using best business practice to improve efficiency by reducing operating costs whilst increasing p
About Standard Chartered
We are a leading international bank focused on helping people and companies prosper across Asia, Africa and the Middle East.
To us, good performance is about much more than turning a profit. It%26#39;s about showing how you e
Job Description :
Job Category Food and Beverage & Culinary
Location JW Marriott Phu Quoc Emerald Bay Resort & Spa, Bai Khem, An Thoi Town, Kiên Giang, Viet Nam
Brand Marriott Hotels Resorts
Position Type Non-Manag
Contributes to the effectiveness of management decision making by representing the engineering department at all management and staff meetings and by ensuring regular liaison with heads of other departments
Ensures the quality of all
* Assign in detail, specific duties to all employees under his supervision and instructs them in their work inclusive of external contracted employees
* Prepare work schedule with computerized schedule planners and obtain advanc
Job Description :
Job Category Landscaping & Grounds
Location Sheraton Grand Danang Resort, 35 Truong Sa Street, Hoa Hai Ward, Danang, Quảng Nam, Viet Nam
Brand Sheraton Hotels & Resorts
Position Type Non-Managemen
Educate/train team members on current safety issues to ensure compliance with all local laws and safety regulations
Supervise the maintenance and of repair the interiorand exterior of buildings, hotel rooms and contents
\u00B7Ensure that all team members are properly trained and have the tools and equipment needed to effectively carry out their respective job duties.
\u00B7Establish and maintain procedures with regards to the security and replenishm
Provide the support, assistance and information necessary to Chief Engineer to operate most effectively.Assume fully the Chief Engineer's responsibilities in any absence from the office.
Degree in mechanical and el
* Manage all budget; planned preventative, routine and emergency maintenance of the hotel
* Monitor and ensure efficient use of energy and resources
* Ensure the adherence to the brand standards and levels of quality in order
* Manage, supervise, and execute all phases of market research studies, from pitch to presentation, which includes writing proposal to internal and brief to agencies, design questionnaire and discussion guide preparation, briefing
Supports the Food and Beverage Service team by performing support duties including set up of functions, set up of food and beverage equipment, mini bar operations and assisting with the preparation of service.
Assists with receivin
- Supports the Food and Beverage Service team by performing support duties including set up of functions, set up of food and beverage equipment, mini bar operations and assisting with the preparation of service.
- Delivers beverage s
Posted: a hour ago
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