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Restaurant Manager Jobs in Vietnam

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30 Jobs

Restaurant Supervisor

Accor
Uong Bi Quang Ninh
Not Specified

Job Description * . Arrange the shifts, check the style of uniforms, serving skills of food department staff, tables, and bars. * . Get requests from the division and assign work to the full time staff. * . Keep track of staff preparation ac

Hotel Manager

Accor
Quang Ninh
4-5 years

Job Description

* Be responsible for the effective operational management of the hotel

* Assist the development of meaningful, achievable hotel budgets and other short and long term hotel strategic goals

* Work in conjunction with the Genera

Skills :

Restaurant Manager

Accor
Vietnam Da Nang
Not Specified

Job Description Delivers Food and Beverage service of high standard and in accordance with departmental standards and procedures Develops departmental standards and procedures to promote salesmanship, beverage creativity and profit Communicates to h

Skills :

Job Description - Assist the Restaurant Manager in his duties and managing the department in a professional and courteous manner, while maintaining the company's rules and procedures. - Fulfill the requested duties and functions specific to the depa

Bellman Captain

Accor
Uong Bi Quang Ninh
1-4 years

Job Description * Assist guests during and throughout their arrival and departure experience including but not limited to delivering and storing luggage * Offer information pertaining to available services and facilities of hotel, points of int

Skills :

HEAD BARTENDER

Accor
Ha Noi Hanoi
3-6 years

Job Description MAIN DUTIES: Your daily motivation: . Create new cocktail menus in all outlets, with a particular focus on Angelina, Cocktail Bar . Create monthly promotions . Create drinks for recurrent hotel promotion . Manage the entire bar team

Skills :

Banquet Supervisor

Accor
Ha Noi Hanoi
2-5 years

Job Description . Assist and ensure that the setup of function room is in accordance to Banquet Event Order . Ensure that all pre requisitions for the functions are checked correctly and ready for setting up when the time arrives . Co-ordinate clos

Skills :

Banquet Supervisor

Accor
Ha Noi Vietnam
2-5 years

Job Description · Assist and ensure that the setup of function room is in accordance to Banquet Event Order · Ensure that all pre requisitions for the functions are checked correctly and ready for setting up when the time arrives · Co-ordinate clos

Skills :

Sous Chef

Accor
Ho Chi Minh Vietnam
Not Specified

Job Description . Manage all aspects of the administration, operation and co-ordination in the Kitchen and stewarding sections of the Hotel, to ensure smooth functioning, customer satisfaction, Associate satisfaction and high level of Sales and Prof

Skills :

Sous Chef

Accor
Ho Chi Minh Vietnam
Not Specified

Job Description . Manage all aspects of the administration, operation and co-ordination in the Kitchen and stewarding sections of the Hotel, to ensure smooth functioning, customer satisfaction, Associate satisfaction and high level of Sales and Prof

Skills :

FOOD AND BEVERAGE MANAGER

Accor
Ho Chi Minh Vietnam
1-4 years

Job Description . Responsible for all daily operational aspects of the Food and Beverage Department of the Hotel. . Maintain a consistently high standard of service & product through clear management of the F&B Team, active involvement in the operat

Skills :

FOOD AND BEVERAGE MANAGER

Accor
Ho Chi Minh Vietnam
1-4 years

Job Description . Responsible for all daily operational aspects of the Food and Beverage Department of the Hotel. . Maintain a consistently high standard of service & product through clear management of the F&B Team, active involvement in the operat

Skills :

Mixologist

Accor
Ha Noi Hanoi
1-4 years

Job Description . Ensure that the bar is set according to standards and procedures . Greet all guests warmly upon first contact . Take down food and beverage orders from guests and ensure that the orders are correct . Prepare and serve drinks and sn

Skills :

Mixologist

Accor
Ha Noi Vietnam
1-4 years

Job Description · Ensure that the bar is set according to standards and procedures · Greet all guests warmly upon first contact · Take down food and beverage orders from guests and ensure that the orders are correct · Prepare and serve drinks and sn

Skills :

Bell Captain

Accor
Ha Noi Hanoi
Not Specified

Job Description The Bell Captain is fully in charge of the overall Concierge activity within the hotel. During the operations, he will act as a shift leader and will ensure that the operations which occur during his shift are smooth and in line with

Skills :

FOOD & BEVERAGES TRAINEE

Accor
Vietnam Da Nang
Not Specified

Job Description .Successfully completing all on-the-job training for assigned functional area to ensure competence of appropriate tasks required of an entry-level management position. .Developing and demonstrating tactical operations skills as appli

Skills :

Chief Steward

Accor
Ha Noi Hanoi
2-5 years

Job Description * Assign in detail, specific duties to all employees under his supervision and instructs them in their work inclusive of external contracted employees * Prepare work schedule with computerized schedule planners and obtain advanc

Skills :

Chief Steward

Accor
Ha Noi Vietnam
2-5 years

Job Description * Assign in detail, specific duties to all employees under his supervision and instructs them in their work inclusive of external contracted employees * Prepare work schedule with computerized schedule planners and obtain advanc

Skills :

Job Description Job Summary - (Role Summary) . Responsible for all activities relevant to the F&B to manage the food and beverage operations of the hotel to ensure the achievement of high standard quality of food and beverage product, guest services

Skills :

Job Description Job Summary - (Role Summary) . Responsible for all activities relevant to the F&B to manage the food and beverage operations of the hotel to ensure the achievement of high standard quality of food and beverage product, guest services

Skills :

Executive Sous Chef

Accor
Vietnam Kien Giang
3-6 years

Job Description To be actively involved in . To do the necessary daily, weekly, monthly control in order to guarantee 100% compliance in Food Safety and food production in the kitchen. . To achieve any projects they may be in-charge of. . To audit

Executive Chef

Accor
Vietnam Haiphong
3-6 years

Job Description - Being in charge of planning, organizing, coordinating, staffing, directing, controlling and evaluating all operations - Developing long-range plans while resolving daily crises across the entire spectrum of the department - Thoro

Skills :

Restaurant Manager

Accor
Da Nang
2-5 years

Job Description

Delivers Food and Beverage service of high standard and in accordance with departmental standards and procedures
Develops departmental standards and procedures to promote salesmanship, beverage creativity and profit
Communicates to h

Skills :

Operation Manager

Persolkelly
Vietnam Hanoi
Not Specified

OPERATION MANAGER Responsibilities * Provide inspired leadership for the organization. * Make important policy, planning, and strategy decisions. * Develop, implement, and review operational policies and procedures. * Assist HR with r

Assistant Restaurant Manager

Accor
Uong Bi Quang Ninh
Not Specified

Job Description * Developing standard procedures for serving, quality of food, drinks for restaurants. * Set up standard procedures for professional guidance for all positions in the restaurant. * Organize staff to follow the approved standa

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