Hygiene Jobs in Ho Chi Minh
Job Description: * Work on Special projects (User initiatives Project) to grow platform userbase. As part of the project develop and execute strategies and communications to grow customer lifetime value * Support the team with the development o
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JOB DESCRIPTION Manage shift in accordance with Company Policies and Procedures including directing the activities of employee in maximizing sales, operating efficiency and profit. Responsible for day to day restaurant operation and ensuring plannin
Life at Grab At Grab, every Grabber is guided by The Grab Way, which spells out our mission, how we believe we can achieve it, and our operating principles - the 4Hs: Heart, Hunger, Honour and Humility. These principles guide and help us make decisio
At CBRE, you are empowered to take your career path into your own hands. Our people enjoy workplace flexibility in a global organization with tremendous scale providing corporate real estate and property services. Each day you will work in an inclusi
JOB DESCRIPTION
Job Description
Keppel Land is the property arm of Keppel Corporation, a multi-business company providing solutions for sustainable urbanization.
As a multi-faceted property company, Keppel Land provides innovative real estate s
Skills :
JOB DESCRIPTION * Be knowledgeable about menu items including basic ingredients, preparation method and presentation style/ Có kiến thức v các mục trong thực đơn bao gồm các thnh phần cơ bản, phương pháp chuẩn bị v phong cách trình by. * Maint
Skills :
JOB DESCRIPTION * Understands he/she consequently maintains the highest standard of personnel hygiene and appearance at all time. * Must be ready to attend training programmers to improve his/her efficiency. * Is alert, maintaining a constan
JOB DESCRIPTION * Be knowledgeable about menu items including basic ingredients, preparation method and presentation style * Maintaining hygiene and kitchen cleaning * Acquire basic knowledge about all kitchen parts in the hotel * To be r
JOB DESCRIPTION * Create and develop new menu. * Ensure food safety issue is highly prioritized and compliance with local government. * Responsible to quality and consistency of food. * Make recipes and maintain the food cost of all dishe
