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Food Safety And Inspection Jobs in Vietnam

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4 Jobs

Hygiene and Safety Manager

Accor
Ha Noi Vietnam
6-9 years

Job Description Management . Demonstrate ‘leadership of the FSMS & HACCP through commitment to the following areas of responsibility. . Supervision all employees to ensure that FSMS & HACCP standards and procedures are observed and implemented acro

FOOD AND BEVERAGE MANAGER

Accor
Ho Chi Minh Vietnam
1-4 years

Job Description . Responsible for all daily operational aspects of the Food and Beverage Department of the Hotel. . Maintain a consistently high standard of service & product through clear management of the F&B Team, active involvement in the operat

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Safety supervisor

Persolkelly
Hanoi Vietnam
10-13 years

SAFETY SUPERVISOR 1. MAIN RESPONSIBILITY * Liaise closely with Project Managers on workplace safety, health and environmental issues to maintain a high level of safety at the sites. * Oversee and lead the Safety team & subcontractors in th

Commis Pastry

Accor
Rach Gia Kien Giang
1-4 years

Job Description - Prepare food in accordance with portion and quality standards specified in recipes. - Adhere to local regulations concerning FSMS / HACCP, health, safety, or other compliance requirements, as well as brand standards and local polic

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