Social Club Manager (Rooftop Bar Manager)

2-4 years
18 days ago
Job Description

Job Description
  • Sets periodical outlets budget & forecast, analyses monthly P&L and month-end reports, identifies deviation from business plan goals.
  • Develops and maintains the policies and standards of Social Club Restaurant and Rooftop Bar Operations, follows up on the implementation of any promotion / special event.

Work Experience
  • Minimum 2 years of relevant experience in a similar capacity.
  • Excellent reading, writing and oral proficiency in English language.
  • Diploma in Hospitality Management/Food & Beverage preferred
  • Strong leadership and interpersonal skills.

  • Employee benefit card offering discounted rates in Accor Hotels worldwide.
  • Develop your talent through learning programs by Academy Accor.
  • Opportunity to grow within your property and across the world.
  • Ability to contribute to local community and make a difference through our Corporate Social Responsibility activities, like Planet 21.

Job Source:

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation properties. It is the largest hospitality company in Europe, and the sixth largest hospitality company worldwide. Accor operates in 5,300 locations in over 110 countries.

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